Chicken and Artichoke Fettuccini Recipe

Name: Chicken and Artichoke Fettuccini Recipe
Ingredients: 8 ounces fettuccine noodles, fresh refrigerated package; 1 pound chicken breast, boneless and skinless; 1 tablespoon olive oil; 2 cloves garlic, fresh, chopped; 1/2 onions, medium, chopped; 1 can (14 ounces each) artichoke hearts; 1 can (14 ounces each) tomatoes, canned already chopped; 1/2 cup chicken broth, reduced sodium (or vegetable broth, reduced sodium), or white wine; 3/4 cup half and half; 1/4 cup basil, fresh, chopped; 1/4 cup parmesan cheese, grated

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Recipe, grocery list, and nutrition info for Chicken and Artichoke Fettuccini. This recipe contains fettuccine, chicken breast, half and half, artichoke hearts,

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Ingredients

8 ounces fettuccine noodles, fresh refrigerated package
1 pound chicken breast, boneless and skinless
1 tablespoon olive oil
2 cloves garlic, fresh, chopped
1/2 onions, medium, chopped
1 can (14 ounces each) artichoke hearts
1 can (14 ounces each) tomatoes, canned already chopped
1/2 cup chicken broth, reduced sodium (or vegetable broth, reduced sodium), or white wine
3/4 cup half and half
1/4 cup basil, fresh, chopped
1/4 cup parmesan cheese, grated