Savory Stuffed Pumpkin | Bozeman Co-op
Celebrate fall with a savory mix of sauteed apples, garlic and sausage stuffed in pie pumpkin.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bozo.coop.
Ingredients
- 2 small pie pumpkins
- Pinch each of salt and black pepper
- 1 tablespoon unsalted butter
- 1/2 cup chopped onion
- 8 ounces vegetarian or regular sausage, crumbled
- 1 clove garlic, minced
- 1/2 cup chopped Granny Smith apples
- 1 6-ounce package stuffing mix
- 1/2 cup shredded Swiss cheese (optional)
- 1 cup vegetable broth
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