Potato Kale Soup with Roasted Pork – Foodland Super Market

Ingredients

• 2 tablespoons olive oil
• 1 round onion, peeled and sliced
• 5 cloves garlic
• 1 bunch lacinato kale, stems removed
• 6 cups chicken stock or broth
• 10 basil, torn
• 4 green onions, chopped
• 4 boiling potatoes (size of a lemon), cut into 1" pieces, skin on
• Sea Salt and fresh cracked black pepper Extra Virgin Olive oil as needed
• 4 slices roasted pork, or 1/2 lb. Chinese roast pork pieces