Chicken Cordon Bleu Burger - Sutter Home Family Vineyards

Ingredients

• Honey Mustard Mayonnaise
• ¼ cup honey
• ¼ cup Dijon mustard
• ¼ cup mayonnaise
• ½ teaspoon Worcestershire
• 2 pounds mushrooms, cleaned and sliced
• 3 tablespoons butter
• 2 pounds ground chicken
• 4 green onions, minced
• 2 cloves garlic, minced
• 2 teaspoons salt
• 2 teaspoons pepper
• ¼ cup parsley
• 6 thin slices black forest ham
• 6 slices mozzarella cheese
• 6 slices swiss cheese
• Vegetable oil for the grill
• 6 cibiatta rolls, split