Roast Turkey
Roast Turkey recipe: Based on Alton Brown's recipe, plus Butterball instructions and customizations
Ingredients
- 1 Turkey 14-22 lbs
- 2 tablespoon Canola Oil
- 1 Apple red, sliced
- 1/2 Onion sliced
- 1 stick Cinnamon stick
- 4 sprigs Fresh rosemary
- 6 leaves Fresh sage
- 1 cup water
- 4 tablespoon butter softened
- 1 tablespoon Fresh rosemary chopped
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