Sweet Potato Cornbread - Center for Nutrition Studies

Sweet Potato Cornbread - Center for Nutrition Studies

nutritionstudies.org

Cornbread is the perfect accompaniment to chili and so many other comforting dishes. This version puts a new spin on an old favorite with the addition of sweet potato.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionstudies.org.

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Ingredients

  • 1 ½ cups cornmeal
  • 1 ½ cups whole wheat pastry flour
  • 4 tsp double-acting baking powder
  • ½ tsp sea salt
  • 1 tsp ground cinnamon (optional)
  • 2 cups unsweetened plant-based milk
  • 1 ½ cups sweet potato puree
  • ½ cup pure maple syrup (optional)

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