Easy Shakshuka Recipe | Samsung Food App

Name: Easy Shakshuka Recipe | Samsung Food App
Ingredients: 2 tablespoons olive oil; 1 large yellow onion, chopped; 1 large red bell pepper or roasted red bell pepper, chopped; 1/4 teaspoon fine sea salt; 3 cloves garlic, pressed or minced; 2 tablespoons tomato paste; 1 teaspoon ground cumin; 1/2 teaspoon smoked paprika; 1/4 teaspoon red pepper flakes, reduce or omit if sensitive to spice; 1 large can (28 ounces) crushed tomatoes, preferably fire-roasted; 2 tablespoons chopped fresh cilantro or flat-leaf parsley, plus addition cilantro or parsley leaves for garnish; Freshly ground black pepper, to taste; 5 to 6 large eggs; 1/2 cup crumbled feta; Crusty bread or pita, for serving

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Learn how to make the best shakshuka with this foolproof recipe! Shakshuka is a popular Middle Eastern dish featuring poached eggs in a hearty tomato and pepper sauce. Recipe yields 4 to 6 servings.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.

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Ingredients

2 tablespoons olive oil
1 large yellow onion, chopped
1 large red bell pepper or roasted red bell pepper, chopped
1/4 teaspoon fine sea salt
3 cloves garlic, pressed or minced
2 tablespoons tomato paste
1 teaspoon ground cumin
1/2 teaspoon smoked paprika
1/4 teaspoon red pepper flakes, reduce or omit if sensitive to spice
1 large can (28 ounces) crushed tomatoes, preferably fire-roasted
2 tablespoons chopped fresh cilantro or flat-leaf parsley, plus addition cilantro or parsley leaves for garnish
Freshly ground black pepper, to taste
5 to 6 large eggs
1/2 cup crumbled feta
Crusty bread or pita, for serving