Pork Loin with Apple, Pear, and Onion Recipe - Details, Calories, Nutrition Information | RecipeOfHe

Pork Loin with Apple, Pear, and Onion Recipe - Details, Calories, Nutrition Information | RecipeOfHe

recipeofhealth.com

Get full Pork Loin with Apple, Pear, and Onion Recipe ingredients, how-to directions, calories and nutrition review. Rate this Pork Loin with Apple, Pear, and Onion recipe with 2 tsp dried rosemary,...

Keywords

  • Pork Loin with Apple
  • Pear
  • and Onion
  • and Onion recipe
  • Calories in Pork Loin with Apple
  • ingredients
  • directions
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Cooking tools:

  • Instant-read thermometer
  • Roasting pan
  • Serving platter
  • Fork
  • Dish
  • Zip-top bag
  • Oven
  • Refrigerator
  • Saucepan
  • Whisk
  • Stove
  • Chef's knife
  • Cutting board

Ingredients

  • 2 tsp dried rosemary
  • 1 tsp dried thyme
  • 1 tsp dried marjoram
  • 3/4 tsp salt
  • 1/4 tsp freshly ground black pepper
  • 1 (12-oz) bottle hard apple cider (such as woodpecker or woodchuck)
  • 1 (3-lb) boneless pork loin, trimmed
  • 2 large tart cooking apples (such as granny smith , mcintosh , or baldwin), cut into chunks
  • 2 medium bosc pears, each cut into 8 wedges
  • 1 medium red onion, cut into 8 wedges
  • 3 tbsp brown sugar
  • 2 tbsp all-purpose flour
  • 1/3 cup pure maple syrup
  • rosemary sprigs (optional)

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