Caramelized Onions | Sauces & Dips | Umami

Caramelized Onions | Sauces & Dips | Umami

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Ingredients

  • 2 large yellow onions, peeled (about 1 pound)
  • 2 tablespoons unsalted butter
  • Kosher salt
  • Low-sodium chicken broth or water (for pan; optional)

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