Caramelized Onions Recipe | Food Town
Rich, sweet and golden brown, these onions make the perfect topping for meats, or delicious in soups and dips, and many other dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourfoodtown.com.
Ingredients
- 2 tablespoons extra-virgin olive oil
- 4 medium yellow onions, halved and sliced
- ½ teaspoon sea salt
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