Roasted Salmon - Tri-Wellness
Roasted Salmon 4 sesame oil (fillets should be approximately 4 ounces each, skin on)1 tbsp Lemon Slicessalt and pepper (to taste)2 lemons (half cut in thin
Ingredients
- 4 wild salmon fillets (fillets should be approximately 4 ounces each, skin on)
- 1 tbsp Extra virgin olive oil
- salt and pepper (to taste)
- 2 lemons (half cut in thin slices, plus 4 remaining wedges.)
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