From-Scratch Baked Beans | TASTE

Ingredients

• 1 c dried great Northern beans
• ½ c dried small red beans
• ½ c dried light red kidney beans
• ½ c dried baby lima beans
• ½ c dried large lima beans
• 1 sm meaty ham hock or 3 to 4 strips of bacon; or leftover cooked and smoked meat such as fatty bits of brisket, pulled pork, or a few ribs
• 1 ½ tsp kosher salt
• 2 c ketchup (made with cane sugar, such as Red Gold or Hunt’s)
• 1 lg onion, diced
• 1 green bell pepper, diced
• 1 ½ c light brown sugar
• ½ c local honey
• 1 ½ tbsp tablespoons Pure Magic dry rub
• 1 tbsp prepared yellow mustard
• 1 ½ tsp dry mustard (we use Colman’s)