Meatballs Stuffed with Prunes Recipe | Sunsweet Growers

Ingredients

• Dip
• 1 cup roasted red pepper
• 1 1/4 cup sour cream
• 1 tbsp paprika
• 1 tbsp red chili flakes
• Salt
• Meatballs
• 3/4 lb each ground beef and pork
• 1 onion, finely chopped
• 2 eggs
• 1/4 cup grated Parmesan cheese
• 2 tsp fresh thyme leaves
• Salt and pepper
• 8 Sunsweet prunes
• 2 tbsp sesame seeds
• 1/4 cup olive oil