Crispy coconut & cream tart
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Keywords
- bakery products
- pastry cream
- pie
- tart
Ingredients
- 100 grams (3.5 ounces) whole grain wheat flour
- 100 grams (3.5 ounces) coconut flakes
- 100 grams (3.5 ounces) butter
- 40 grams (1.4 ounces) cane sugar
- 300 milliliters (1.25 cups) whipping cream (cold)
- 3 tablespoons (24 grams) powdered sugar
- 250 grams (8.8 ounces) mascarpone
- Maple syrup (optional)
- Any berries
- Fruit slices
- Maple syrup
- Honey
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