Veggie fritters and peanut sauce | Sanitarium Health Food Company

Ingredients

• 2 cups shredded vegetables such as sweet potato, zucchini, cabbage and celery
• 2 shallots / spring onion, chopped
• 3cm fresh ginger, finely grated
• 2 cloves garlic, chopped
• 1 1/4 cups plain flour (wheat or gluten free)
• 1 tsp baking powder
• 2 eggs
• 1/3 cup So Good™ Almond Milk Unsweetened
• 1/4 cup peanut butter, no added sugar or salt
• 1/4 cup coriander leaves, chopped
• Sauce1/4 cup peanut butter, no added sugar or salt
• 1/2 cup natural yoghurt
• 1/4 cup coriander, chopped
• 1 tbs sweet chilli sauce
• Garnishfresh rocket to serve