Greek-Style Turkey Kabobs with Couscous Recipe
Looking for a Greek-Style dinner? Then check out these grilled turkey kabobs with couscous that are ready in 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Skewer
- Grill
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Saucepan
- Fork
- Spoon
- Whisk
- Plate
- Serving platter
Ingredients
- 2 tablespoons white wine vinegar
- 1 tablespoon chopped fresh oregano or 1 teaspoon dried oregano leaves
- 1 tablespoon olive oil
- 1/8 teaspoon salt
- Dash pepper
- 1 garlic clove, minced
- 6 oz. turkey tenderloin, cut into six 1-inch cubes
- 1 small onion
- 1/2 large green bell pepper
- 6 fresh whole mushrooms
- 6 cherry tomatoes
- 1 cup water
- 1 tablespoon margarine or butter
- 1/4 teaspoon salt
- 1 cup uncooked couscous
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