Mediterranean-Inspired Turkey Kabobs

Mediterranean-Inspired Turkey Kabobs

www.hormelfoods.com

Ingredients | ¾ | cup Greek yogurt | | 1 | cup chopped fresh basil leaves | | 1 | cup chopped fresh mint leaves | | 3 | tablespoons olive oil | | 1 | teaspoon

View full recipe on www.hormelfoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hormelfoods.com.

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Cooking tools:

  • Food processor
  • Grill
  • Skewer
  • Instant-read thermometer
  • Blender
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Tongs
  • Refrigerator

Ingredients

  • 3/4 cup Greek yogurt
  • 1 cup chopped fresh basil leaves
  • 1 cup chopped fresh mint leaves
  • 3 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground pepper
  • 2 cloves garlic, coarsely chopped
  • 1/2 (24-ounce) package JENNIE-O® Savory Roast Turkey Breast Tenderloin, cut into 10.5 to 2 inch pieces
  • 1 cup cherry tomatoes
  • 6 shallots, cut in half

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