The Chicago Style Corned Beef sandwich | S. Rosen's

Name: The Chicago Style Corned Beef sandwich | S. Rosen's
Ingredients: 2 Slices S.Rosen’s Seeded Rye Bread (Can sub with plain); 4 oz. Sliced deli corned beef; Yellow mustard; Neon green relish; Diced white onion; 3-4 Roma tomato slices; 3-4 Kosher Dill pickle chips (instead of a spear); 2 Sport peppers (optional and best if you slice them in half longwise and take off ends)

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Delicious Chicago Style Corned Beef sandwich with mustard, relish, and pickles—enjoy fresh flavors anytime!

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Ingredients

2 Slices S.Rosen’s Seeded Rye Bread (Can sub with plain)
4 oz. Sliced deli corned beef
Yellow mustard
Neon green relish
Diced white onion
3-4 Roma tomato slices
3-4 Kosher Dill pickle chips (instead of a spear)
2 Sport peppers (optional and best if you slice them in half longwise and take off ends)