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Butter Pecan Ice Cream Recipe
Browned butter, toasted pecans, and a rich custard base make this a standout version of a classic ice cream flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyrecipes.com.
Ingredients
- 6 large egg yolks
- 6 tablespoons unsalted butter
- 1 cup brown sugar
- 1/4 teaspoon salt
- 2 cups heavy cream
- 2 cups whole milk
- 1 teaspoon vanilla extract
- 1 cup pecans
- 1 tablespoon unsalted butter
- Pinch salt
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