Butter Pecan Ice Cream Recipe | Laura in the Kitchen - Internet Cooking Show

Butter Pecan Ice Cream Recipe | Laura in the Kitchen - Internet Cooking Show

www.laurainthekitchen.com

Butter Pecan Ice Cream | Laura in the Kitchen. A rich dessert with browned butter and chopped pecans. Perfect for any sweet tooth!

View full recipe on www.laurainthekitchen.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.laurainthekitchen.com.

Share this recipe:

Cooking tools:

  • Ice cream maker
  • Fine-mesh sieve
  • Saucepan
  • Skillet
  • Mixing bowl
  • Whisk
  • Wooden spoon
  • Stove
  • Refrigerator
  • Freezer
  • Measuring cup
  • Measuring spoon
  • Airtight container

Ingredients

  • 1/2 cup (1 stick) of Unsalted Butter
  • 1/2 cup of Brown Sugar
  • 3 cups of Whole Milk
  • 3/4 cup of Heavy Cream
  • 6 Egg Yolks
  • 1 Tbsp of Vanilla Extract
  • 1 cup of Chopped Pecans plus 2 Tbsp of Unsalted Butter
  • Pinch of Sea Salt

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This