Steamed Lobster with Herb Butter | RICARDO

Ingredients

• 4 even-sized lobsters
• 2 shallots, finely chopped
• 1 clove garlic, finely chopped
• 1 tablespoon (15 ml) butter
• 1 cup (250 ml) chicken broth
• 4 teaspoons (20 ml) lemon juice
• 2 teaspoons (10 ml) fish sauce
• 1 cup (250 ml) cold unsalted butter, diced
• 4 teaspoons (20 ml) fresh sage, chopped
• 1 tablespoon (15 ml) parsley, chopped
• 1 teaspoon (10 ml) fresh chives, chopped
• Salt and pepper