Aubergine Moussaka – A Twist On A Greek Classic With Herbs And Tomatoes, Giving You All The Feels. A

Aubergine Moussaka – A Twist On A Greek Classic With Herbs And Tomatoes, Giving You All The Feels. A

www.primadefood.co.za

Need new inspiration for meatless meals, then you at the right place. Fresh aubergines cooked in a delicious tomato sauce with garlic and herbs. This dish is full of flavour and i served it with...

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Ingredients

  • McCain Oven Chips
  • 1 kg aubergines
  • 3 tbsp olive oil
  • 1 onion sliced
  • 3 cloves garlic – crushed
  • 1 tsp chilli flakes
  • 2 tsp paprika
  • 1 bay leaf
  • 2 tsp dried oregano
  • 2 tsp dried thyme
  • 1 tbsp tomato paste
  • 1 tsp sugar
  • 1/2 cup water – little more if needed
  • 1 can chopped tomatoes
  • Fresh chopped parsley
  • Salt and pepper to taste

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