Conversation Heart Cakes Recipe – Swans Down® Cake Flour
Valentine’s Day isn’t complete without these adorable Conversation Heart Cakes. Show your love for a special someone.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at swansdown.com.
Ingredients
- 2 1/4 cups sifted Swans Down® Cake Flour
- 1 teaspoon salt
- 1 teaspoon baking powder
- 2 teaspoons baking soda
- 3/4 cup unsweetened cocoa powder
- 2 cups brown sugar
- 1 cup vegetable oil
- 1 cup hot coffee (we used French Market® Coffee)
- 1 cup buttermilk
- 2 larges eggs
- 1 teaspoon vanilla extract
- Frosting
- 2 batches Mousseline Buttercream
- Food coloring, as desired
- Royal Icing
- 1 1/2 cups confectioners’ sugar, sifted
- 1 to 2 tablespoons water
- Red food coloring
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