Chicken Halloumi Hasselback | Charalambides Christis | Charalambides Christis
Chicken halloumi hasselback with traditional pissourkotiko sheep halloumi Charalambides Christis.
Ingredients
- 2 Chicken Breast Fillets, skinless
- 1 Pissourkotiko Traditional Sheep Halloumi, Charalambides Christis
- 1 tsp Dry Mint, ground
- 1 tbsp Dijon Mustard
- 2 tbsp Carob Syrup
- 2 tbsp EVOO, Extra Virgin Olive Oil
- 1 tsp Sweet Chili Flakes, ground
- 1 tsp fine Sea Salt
- ½ tsp freshly ground Black Pepper
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