Will's fancy yet fool-proof coffee choux buns - Lovin Dublin
Fancy yet fool-proof coffee choux buns from Great Irish Bake Off finalist Will de Korte. Perfect for Mother's Day, these delicious profiteroles are easy to make and impressive to serve.
Ingredients
- 250ml Water
- Pinch Of Salt & Sugar
- 100g Butter
- 125g Strong Flour
- 4 Large Eggs
- 200g Of Creme Fraiche
- 160g Of 70% Chocolate
- 250g Of White Fondant Icing
- 200ml Of Strong Coffee
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