Bake Orange Cream Cheese Pound Cake - Baker Recipes
Brûlée Orange and Cream Cheese Pound Cake is a delightful 1 hour 15 minutes bake featuring creamy cream cheese, fresh oranges, and a zesty flavor.
Ingredients
- 2 cups all-purpose flour
- 1½ teaspoons baking powder
- ½ teaspoon salt
- 1¾ cups granulated sugar, divided
- Zest of two oranges (about two tablespoons)
- 8 ounces cream cheese, softened
- ¾ cup (1½ sticks) unsalted butter, at room temperature
- 4 large eggs
- 2 teaspoons vanilla extract
- 3 tablespoons fresh orange juice
- ... Peels of four oranges, cut off and sliced into rounds
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