Mixed citrus Caprese salad
A citrus variation on a classic Caprese salad is made with an assortment of citrus slices that are briefly broiled then layered with fresh mozzarella slices, basil and mint for a refreshing...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at somethingnewfordinner.com.
Cooking tools:
- Paring knife
- Chef's knife
- Cutting board
- Parchment paper
- Baking sheet
- Oven
- Whisk
- Mixing bowl
- Measuring spoon
- Serving platter
Ingredients
- 1 grapefruit
- 1 Cara Cara orange
- 1 blood orange
- 1 Sumo tangerine
- 1 T demerara sugar
- Kosher salt
- Fresh ground pepper
- 1 T white balsamic vinegar
- 3 T olive oil
- 7 ounces of fresh buffalo mozzarella, sliced
- 1/2 cup pomegranate seeds (optional)
- 1 handful of fresh basil
- 1 handful of fresh mint
- 1 T honey
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