Gloria's Chicken Fried Steak | Cooking Professionally

Ingredients

• ***For the buttermilk marinade and steaks:***
• 2 cups buttermilk
• 2 large eggs
• 3 teaspoons salt
• 4 steaks, cubed, each about 1/3 pound
• ***For the breading:***
• 1 cup flour
• 1/3 cup corn starch
• 1 1/2 teaspoons seasoned salt
• 1/2 teaspoon paprika
• 1/4 teaspoon cayenne pepper
• 1 teaspoon black pepper
• ***For the cooking:***
• 1 1/2 cups vegetable oil
• ***For the gravy:***
• 3 tablespoons pan drippings
• 3 tablespoons butter
• 3 tablespoons flour
• 3 cloves garlic, minced
• 1/2 cup chicken broth
• 1 sprig of fresh thyme
• 3/4 teaspoon seasoned salt
• 1 1/2 cups milk
• 3/4 cup half and half