French Omelet
Learn to make a perfect French omelet like a chef at the Culinary Institute of America, mastering the art in just 100 seconds. Perfect for egg lovers and cooking enthusiasts alike.
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Cooking tools:
- Nonstick skillet
- Spatula
- Whisk
- Mixing bowl
- Measuring spoon
- Paper towel
- Plate
- Kitchen timer
- Stove
- Chef's knife
- Cutting board
Ingredients
- 3 egg (, vigorously whisked together)
- 1 tsp ghee (or butter)
- cheddar (, shredded)
- parsley (, chopped)
- green onion (, sliced)
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