Pork Belly al Pastor Tacos | SKS Canada | Luxury Kitchen Appliances
Ingredients
- 2-3 pounds pork belly
- 4 oranges, juiced
- 2 limes, juiced
- 4 dry guajillo chilis
- 4 dry ancho chilis
- 2 garlic cloves
- 1 yellow onions, peeled and large dice
- ½ pkg. achiote paste, crumbled
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon ground paprika
- Salt and black pepper to taste
- Water as needed
- 16 corn tortillas
- 1 small head green cabbage
- 1 bunch scallions
- 1 cup cilantro leaves
- 8 slices pineapple
- Salsa Verde recipe
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