Gluten and dairy free savoury cheese and chive scones – Check My Body Health Switzerland

Gluten and dairy free savoury cheese and chive scones – Check My Body Health Switzerland

ch.checkmybodyhealth.com

A very common problem is gluten. These cheese and chive scones are suitable for those with gluten and dairy intolerance, so we hope you enjoy them.

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Ingredients

  • 225g gluten free self-raising flour, sifted to remove clumps
  • 1½tsp gluten free baking powder
  • 50g dairy free spread
  • Large pinch salt
  • ½tsp English mustard powder
  • 125g free from coloured cheddar style cheese (or other strong hard cheese), grated
  • Egg replacement (equivalent to 1 medium free-range egg)
  • 2tbsp almond milk or coconut milk natural yogurt
  • 75ml oat milk
  • 2tbsp fresh chopped chives
  • 2 spring onions, very finely chopped
  • Salt and pepper to taste

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