Croissant French Toast Recipe | Food Network UK

Croissant French Toast Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 16 minutes and the ingredients detailed below can serve up to 8 people.

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Ingredients

  • For the blackberry syrup:
  • 1 pint fresh blackberries
  • 1 cup sugar
  • 2 tbsp cornstarch
  • For the croissant French toast:
  • 8 croissants (a rounder shape is best)
  • 1/4 cup half-and-half
  • 2 tbsp sugar
  • 2 tsp vanilla extract
  • 1 tsp ground cinnamon
  • 5 large eggs
  • Butter, for frying and serving
  • Warm maple syrup, for serving
  • Strawberries, for serving
  • Whipped cream, for serving

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