Olivier Briault's Blueberry and Maple German Yeast Cake - Maple from Canada
A traditional and sweet German delicacy, a blueberry and maple German yeast cake. A great recipe to try something new.
Ingredients
- 150ml milk
- 1 egg
- 1 egg yolk
- 1 tsp almond extract
- 50ml maple syrup
- 8g salt
- zest of 1 lemon
- 360g plain flour
- 1 sachet of instant yeast
- 60g butter
- 200g blueberries
- 120g plain flour
- 100g maple sugar
- 1 pinch of salt
- 100g butter
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