Lime Fritters with Lime Curd | MiNDFOOD Recipes
For a dessert that packs a punch try these fragrant Lime Fritters with Lime Curd. To serve dust with icing sugar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mindfood.com.
Ingredients
- Rice bran oil, to fry
- ¼ cup icing sugar, to dust
- 4 limes, juiced, finely grated zest
- 100g unsalted butter, cut into small pieces
- ¾ cup caster sugar
- 3 eggs, beaten
- 2 cups milk
- 1 cup cornflour
- 4 tbsp butter
- ¼ cup caster sugar
- 2 limes, finely grated zest
- 3 eggs
- ¼ cup plain flour
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