How to Fry a Turkey | Recipe & Video : BBQGuys
Deep fried turkey is a great alternative to oven-roasting, but safety is crucial. Follow Chef Tony's steps for the perfect, safely-fried turkey.
Ingredients
- Whole turkey, 10-12 lbs .
- Peanut or Canola Oil, 3-5 gallons
- Poultry seasoning, 2-3 cups
- Olive Oil, ½-¾ cup
- Injection Marinade, 2 ½ cups (store bought or follow the recipe below)
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