Easy Mexican Chicken and Rice (One-Pot) - Real Food Whole Life
Ready in 30 minutes, this one-pot Mexican chicken & rice is full of vibrant flavors and so easy to put together – a great last-minute dinner the whole family wi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfoodwholelife.com.
Ingredients
- 2 tablespoons avocado oil, or other neutral flavored oil such as canola
- 1/2 yellow onion, finely diced (about 1 cup)
- 1 pound boneless skinless chicken thighs (or boneless skinless chicken breasts), cut into 1-inch cubes
- ¾ teaspoon kosher salt
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- ¼ teaspoon cumin
- 1 cup white long-grain rice
- 1 tablespoon tomato paste
- 2 cups low-sodium chicken broth
- 1 tablespoon fresh lime juice
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