Beef Mushroom Chili - Gluten Free Society %

Ingredients

• 2 Tablespoons extra virgin olive oil
• 1 Medium yellow onion (Diced)
• 1 large Carrot (diced)
• 2 medium celery stalks (diced)
• 2 medium bell peppers (diced)
• 1 lbs Portobello mushrooms (diced)
• 1 medium jalapeno pepper (minced)
• 1 1/2 lbs ground beef
• 3 cloves garlic (minced)
• sea salt and pepper (to taste)
• 2 teaspoons dried oregano
• 1 tablespoon ground cumin
• 2 teaspoons chili powder
• 1 teaspoon cayenne pepper
• 2 tablespoons tomato paste
• 1 24oz can crushed tomatoes (undrained)
• 1 cup Beef Broth (organic)
• 1/4 cup red onion, diced (Optional Topping)
• 1 Whole avocado, sliced (Optional Topping)
• 1 Pinch Cilantro Leaves (Optional Topping)