Lemon Herb Chicken with Creamy Spinach Coleslaw | DishGen Recipe

Ingredients

• 4 skinless, boneless chicken breasts
• 2 capsicums (bell peppers), sliced
• 2 cups spinach leaves
• 1 cup coleslaw mix
• 4 medium potatoes, cubed
• 1 lemon, zested and juiced
• 1 cup Greek yogurt
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• Salt and pepper to taste