Chicken or Turkey Pot Pie Recipe
Make this chicken or turkey pot pie with a creamy savory filling, tender vegetables, and flaky crust. A smart, budget-friendly leftover dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.budget101.com.
Ingredients
- 1/3 cup finely diced onion
- 1/3 cup flour
- 3/4 teaspoon salt
- 1/2 teaspoon pepper
- 1/3 cup butter or margarine
- 1 teaspoon poultry seasoning
- 1 bag peas/carrots blend or 2 to 3 cups cut up vegetables
- 1 3/4 cups chicken broth
- 2/3 cup milk
- 1 1/2 cups cooked diced chicken or turkey
- 1 double pie crust for a 9-inch deep-dish pie plate
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