Coconut Corn Cakes

Coconut Corn Cakes

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Ingredients

  • 1 cup Fresh Sweet Corn (Corn Cut from 2 ears of corn)
  • 1/4 cup Chives, Garlic Chives, or small green onions, chopped
  • 2 Eggs
  • 2 tbsp Virgin Coconut Oil, Melted
  • 1/4 cup Coconut Flour
  • 1/4 cup Corn Masa Flour (or fine cornmeal)
  • 1/2 tsp Salt
  • 1/4 tsp Black Pepper
  • 2 tbsp Olive Oil, Coconut Oil, or Butter

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