Tortilla Soup

Tortilla Soup

alkalineherbshop.com

Blend 4 cups hot vegetable broth, 2 cups cherry tomatoes, ¼ cup chopped shallots, 1 red bell pepper, 1 cup chopped cilantro, 1 cup cooked chickpeas.

View full recipe on alkalineherbshop.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at alkalineherbshop.com.

Share this recipe:

Ingredients

  • 4 cups hot vegetable broth
  • 2 cups cherry tomatoes
  • ¼ cup chopped shallots
  • 1 red bell pepper
  • 1 cup cilantro | chopped
  • 1 cup chickpeas | cooked
  • 2 tbsp key lime juice
  • 1 tbsp habanero pepper | chopped
  • 1 tbsp olive oil
  • ½ tsp sea salt

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This