Pasta with Arrabbiata Sauce - Jungle Jim's International Market

Ingredients

• 2 tablespoons olive oil
• 1 small onion, diced
• 3 large garlic cloves, minced
• ¾ teaspoon crushed red pepper flakes
• 2 (28-ounce) cans diced tomatoes, with juice
• ¼ cup dry red wine
• ½ teaspoon each: salt and pepper
• 2 tablespoons chopped fresh basil
• 12 ounces dry pasta, cooked