Sheet Pan Chicken and Veggies - San-J

Sheet Pan Chicken and Veggies - San-J

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Sheet Pan Chicken and Veggies 1/4 cup San-J Sweet Tamari Splash (plus more for serving)1/4 cup, plus 2 tbsp olive oil (divided)1 tbsp dijon mustard8

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Ingredients

  • 1/4 cup San-J Sweet Tamari Splash (plus more for serving)
  • 1/4 cup, plus 2 tbsp olive oil (divided)
  • 1 tbsp dijon mustard
  • 8 boneless skinless chicken thighs
  • 1 lb Brussels sprouts (trimmed and halved)
  • 8 small red potatoes (scrubbed and cut in half)
  • 2 cups cubed butternut squash
  • kosher or fine sea salt
  • black pepper
  • 1/4 cup fresh herb of choice (minced)

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