Boerewors Pot Stickers

Ingredients

• 1 packet, Gyoza wrappers
• 15 ml First Choice Olive Oil, for frying
• 80 ml water, for steaming
• 1 onion, chopped
• 30 g First Choice Butter
• 400 g boerewors, remove the meat from the casing
• 30 ml soya sauce
• 2 garlic cloves, crushed
• 60 ml coriander, chopped
• 60 ml spring onion, chopped
• 15 ml freshly grated ginger
• salt and black pepper for seasoning
• 60 ml mango atjar, finely chopped
• 1 chilli, chopped
• 15 ml soy sauce
• 30 ml sweet chilli sauce
• 60 ml rice vinegar
• 30 ml First Choice Honey
• 30 ml spring onion, finely chopped
• toasted sesame seeds for serving
• chopped coriander for serving