Easy Vegan Peach Cobbler - Plant-Based Vegan Dessert Recipe
Sweet summer peaches play a starring role in this homey, old-fashioned, vegan peach cobbler that tastes best when served warm.
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Ingredients
- 4 teaspoons pure maple syrup
- 2 teaspoons cornstarch or arrowroot powder
- 1½ teaspoons lemon juice
- Sea salt to taste
- 2 cups sliced peaches
- ¼ cup unsweetened applesauce
- 1 tablespoon pure maple syrup
- 2 teaspoons almond butter
- ¼ teaspoon apple cider vinegar
- ¼ teaspoon vanilla
- ⅓ cup oat flour
- ¾ teaspoon baking powder
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