Brioche made with kefir - KEFIRKO
Brioche - a beautiful and tasty French pastry often enjoyed at breakfast. This rich buttery bread is usually made with milk or water which can easily be
Ingredients
- 500 g flour
- 1 pack dry baker’s yeast
- 300 ml tepid milk kefir
- 10 g salt
- 60 g sugar
- 3 eggs
- 100 g softened butter
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