Honey-bourbon Roast Chicken Recipe - Los Angeles Times
It’s no secret that the proper libation can elevate an elegant meal. But have you ever considered incorporating liquor into something other than a cocktail glass? Properly used, alcohol works...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.latimes.com.
Ingredients
- 2 tablespoons mustard seeds
- 2 quarts apple cider
- 1/3 cup kosher salt
- ½ cup plus 2 tablespoons honey, divided
- ¼ cup bourbon
- 3 (4-inch) sprigs rosemary, lightly crushed
- 1 (5- to 6-pound) chicken
- 2 tablespoons butter, melted
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