Hoisin Pork and Cashew Noodles Recipe - Recipezazz.com
From local newspaper.
Ingredients
- 400 grams udon noodles, shelf-fresh udon noodles
- 500 grams pork stir-fry strips
- 1 tablespoon vegetable oil
- 1/4 cup hoisin sauce
- 2 tablespoons oyster sauce
- 200 grams coleslaw mix
- 4 green spring onions, sliced
- 1/2 cup roasted cashew nuts
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