Ginger–Green Onion Sauce | Savory
The options are endless with this versatile Asian-inspired sauce. Some options: Drizzle over pork or chicken, stir into warm rice, or toss with noodles.
Ingredients
- 1 (4 inch) piece fresh ginger
- 1 1/4 cups chopped green onions
- 1 1/2 tbsp reduced-sodium soy sauce
- 1/2 cup canola oil
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