Ginger Garlic Sauce - mds.CulinaryMedicine.org
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This recipe for Ginger Garlic Sauce is a delicious all-purpose sauce that you can drizzle over fish or chicken, add to a stir-fry, or use as a salad dressing.
Ingredients
- 1 tsp Olive oil
- 30 clove Garlic, raw (about 3 whole heads garlic)
- 2 Tbsp Sesame oil
- 1 Large Shallots, raw (minced)
- 3 Tbsp Ginger root, raw (peeled and minced)
- 2 tsp Low sodium soy sauce (or gluten-free tamari sauce)
- 1 tsp Honey
- 1 1/2 cup Water
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